Piña Colada Poke Cake
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgM8sARJ-aYvrrt-qqyQQVbnWeuQtZkVdqSo3DNsAmG71fvYW8ZgfhQ5cZ-fGJF2nxFu1Lk-uXdf95lU6c-vYd4MhcefYDuik-nCBtim65W2gAC7qRSIohNyTVm6Uy-sWTFc2GVBop4RG0/s640/5+Pi%25C3%25B1a+Colada+Poke+Cake.jpg)
This Piña Colada Poke Cake is moist and delicious, and full of sweet tropical flavors. It’s the perfect treat for warmer weather, or anytime you need a pick-me-up! Ingredients Cake: 1 (15.9 oz) box of yellow cake mix 3 eggs 1 1/4 cups water 1/3 cup vegetable oil 1 (8 oz) can crushed pineapple with juice 1 cup cream of coconut 1/2 cup milk 1/2 cup sweetened flaked coconut Coconut Buttercream Frosting: 1/2 cup (1 stick) unsalted butter 2 cups powdered sugar 1-2 teaspoons coconut extract 1/3 cup cream of coconut Get the full recipe and instructions here >> Piña Colada Poke Cake @ belleofthekitchen.com